The wine displays captivating flavors of green apple and tropical fruit enhanced by a floral upfront bouquet. Full bodied and straw in color, this wine develops with age to reveal layers of fruit and integrated oak.
2007 WineMaker International Award Winner
|White||12 L||23 L||5 Weeks||3||4||0|
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Approximately 110 tablets made with Potassium Metabisulfite. 1 tablet per gallon equals 30 ppm free SO2. Each tablet is about 0.5 g. Use 1/4 tablet to remove chloramine from drinking...
A balanced blend of minerals, proteins, amino acids and vitamins to improve yeast activity during fermentation. Improves attenuation and speed of fermentation.
Usage 1/2 ounce for 6 gallon batch. Increases juice yield in fruits by breaking down the cellular structure of pectins. Eliminates pectin haze from wines made with pectin rich fruits....